Price May Change without Notice

Kitchen Appetizers


Haru Maki (2)
Deep fried Japanese spring roll
4.25
Vegetable Haru Maki (4) 4.25
Age Tofu
Fried bean curds served with tempura sauce
5.00
Shumai
Steamed shrimp dumpling
5.50
Gyoza
Vegetable $5.25 / Chicken $5.50 / Pork $5.50
5.25
Edamame
Broiled Japanese soybean with shell
4.50
Tempura Appetizer
Vegetable $5.75 / Chicken $6.25 / Shrimp $7.50
Deep fried your choice with vegetable in light batter
5.75
Rock Shrimp
Deep fried shrimp in light spicy sauce
7.95
Crab Rangoon
Deep fried Japanese wonton stuffed with crab, onion, cream cheese, celery & carrot served with sweet chili sauce
6.25
Thai Chicken Satay
Grilled chicken served with Thai peanut sauce
6.50
Crispy Calamari
Deep fried crunchy marinated squid served with sweet chili sauce
7.50
Grilled Chilean Sea Bass in Miso Sauce 11.95
Pepper Squid
Lightly fried Korean squid
8.50
Fried Wasabi Shumai 5.50
Grilled Squid
Grilled squid with teriyaki sauce
8.50
Fried Oyster
Oyster fried in light tempura batter, served with house sauce
7.75
Takoyaki
Fried octoups ball
6.95
Summer Roll Appetizer
Rice paper wrap rice noodle, lettuce, basil, carrot and bean sprout, cilantro, shrimp.
6.50
Thai Sweet Chili Shrimp
Deep frid shrimp in light batter
7.95
Kani Tempura
Deep fried crabstick in light batter
5.95